![]() ![]() You’ll notice I strayed away from Ina’s pure white sugar topping and went with half and half of white sugar and brown sugar for a deeper flavor.Feel free to use what you have on hand–just make sure you have 5-6 apples as it does take a few to make sure you cover the entire surface. You can use any type of apple, but I thought a more sour apple, like a Granny Smith, might balance the sweet glaze out.Let it all show!ĬOMMON QUESTIONS ON MAKING THE FRENCH APPLE TART: No need to roll out another one and then try to perfectly cover the pie. I also love that I don’t have to make so much crust–so many apple pies require a top and bottom crust. Because ain’t no one wanting to brave those day-before-Thanksgiving-crowds! I always have those on hand, so I love that this can come together in a pinch if you don’t feel like braving the crazy busy grocery stores right now. Other than making sure you have apples on hand, this really uses pantry staples: flour, sugar, vegan butter, salt and xanthan. Plus, isn’t this sooo pretty?! I mean, talk about a showstopper dessert! The way the apples fan across the top and aren’t covered by a crust so they can shine in all their glory just makes for such a beautiful presentation. This tart helps me give my husband some good ol’ apple pie, without as much of the fuss. Worrying about if the filling is too soggy, or having to worry about crimping the edges of crust just seemed like too much work to me. My husband LOVES apple pie and claims I do not make it enough. Tweaked from Ina Garten’s famous apple tart, to make it gluten-free, vegan and top-8-free so all can enjoy no matter their food allergies or dietary restrictions. Topped with a glaze that REALLY makes the apples sing, this no-cinnamon, simply ALL APPLE tart is for apple lovers. Flat and oh-so-holdable you’ll be cutting off big wedges for yourself. Basically flour, sugar, apples and butter–this doesn’t fiddle with a filling or having to crimp any kinds of edges. But no matter which sweet treat you choose, these apple desserts are sure to get you excited about the baking season.If you need a last minute pie, with few ingredients for Thanksgiving (or the 4th of July, or really anytime you have a hankering for apple pie!) THIS IS IT. We're certain the apple cinnamon oatmeal cookies will be a hit at your next school bake sale. And if you want a dessert with even more warm and seasonal flavors, choose from one of the apple cinnamon recipes ahead. There are quick-cooking apple fritters and simple baked apples that are perfect for a last-minute fall dinner party. ![]() The best part about these apple desserts is that they're all incredibly easy to make. Looking to put the best apples for apple pie to good use? We've got plenty of variations on the classic, including Ree Drummond's apple-pear lattice pie and an apple slab pie with maple icing. ![]() Try the apple pie bars for your next potluck or the caramel apple sweet rolls for a holiday brunch. Here, you'll find tons of back to school recipes, fall treats and even inspiration for recipes to make with apple cider. If you've got an over-load of apples, then these apple dessert recipes will come in handy! From classic apple pies to apple cakes and fall cookies, this list of apple recipes is all about the sweet treats. Who's ready for apple-picking season? The cool weather and changing leaves always gets us excited for baskets full of fresh apples. ![]()
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